Cuisinart Simple Vanilla Ice Cream
Ingredients 1 C Whole Milk 3/4 C Granulated Sugar Pinch Salt 2 C Heavy Cream 1 Tbsp Pure Vanilla Extract Instructions In a medium bowl, use a hand mixer on low speed or whisk to combine the milk, sugar and salt until the sugar is dissolved. Stir in the heavy cream and vanilla. Cover and refrigerate 1 to 2 hours, or overnight. Turn on the Cuisinart® ice cream maker; pour the mixture into the frozen freezer bowl and let mix until thickened, about 15 to 20 minutes....