meatless

##Ingredients serves 4-6 14-16 white corn tortillas (I use Mission GF Super Soft Tortillas) 16oz shredded Mexican cheese blend For the Red Enchilada Sauce: 3 Tablespoons vegetable oil 2 Tablespoons gluten-free flour OR all-purpose flour (dish will not be GF if using AP flour) 3 Tablespoons chili powder (see notes) 1/2 teaspoon onion powder 1/2 teaspoon dried oregano scant 1/2 teaspoon salt 1/4 teaspoon garlic powder 1/4 teaspoon cumin 1/4 cup tomato paste 2 cups chicken broth ##Directions...

Ingredients Serves 4-6 12oz gluten free ziti or penne pasta (see notes) 4 cups high quality marinara or spaghetti sauce, divided 1 heaping cup ricotta cheese 1/3 cup freshly grated parmesan cheese 1-1/2 cups shredded mozzarella cheese Directions Preheat oven to 350 degrees. Bring a large pot of water to a boil then add a couple Tablespoons salt (optional) and pasta, then cook until pasta is al dente (do not overcook as the pasta will continue to cook in the oven....