Ingredients 1 tablespoon olive oil 1 pound ground beef (or ground pork or ground chicken) 1 (1.25-ounce) package taco seasoning (or 1/4 Cup taco seasoning) 1 (10-ounce can) Ro*Tel® Mild Diced Tomatoes & Green Chilies 1 tablespoon tomato paste 8 ounces spaghetti 1/2 cup shredded cheddar cheese 1/2 cup shredded mozzarella cheese 1 Roma tomato, diced (optional) 2 tablespoons chopped fresh cilantro leaves (optional) Directions Heat olive oil in a large stockpot or Dutch oven over medium high heat....
Ingredients Serves 4-6
12oz gluten free ziti or penne pasta (see notes) 4 cups high quality marinara or spaghetti sauce, divided 1 heaping cup ricotta cheese 1/3 cup freshly grated parmesan cheese 1-1/2 cups shredded mozzarella cheese Directions Preheat oven to 350 degrees. Bring a large pot of water to a boil then add a couple Tablespoons salt (optional) and pasta, then cook until pasta is al dente (do not overcook as the pasta will continue to cook in the oven....
Ingredients 1 tablespoon extra virgin olive oil 1 pound Smoked Turkey Sausage (sliced) 1 cup diced onion (about 1 medium onion) 1 tablespoon minced garlic (about 2-3 fresh cloves) 2 cups chicken broth 1 10-ounce can diced tomatoes (with or without chiles) (like rotel) 1/2 cup milk or heavy cream 8 ounces dry pasta like rotini, penne or farfalle salt and pepper to taste 1 cup shredded Cheddar-Jack cheese 1/3 cup sliced scallions for garnish Instructions Add olive oil to a 5 quart saute pan over medium high heat....