Smoked Pretzels

Ingredients 1 Bag Pretzels (the 15oz or 1 lb size) 3/4 C Olive Oil 1/4 C Spicy Hidden Valley Ranch Seasoning Garlic Salt Directions Mix the olive oil, seasoning and a sprinkle of garlic salt in a 1 gallon ziploc bag Add the pretzels and shake until everything is well-coated (add extra seasoning if needed) Let it rest & soak up the seasoning for ~30 minutes Put them in something (I used the veggie grill pan with holes) and smoke at 225 for 60-90 minutes Cool, place in another bag and hide them before you get addicted and eat too many Notes This is a work in progress...

August 27, 2020 · 1 min · Chris